External Communications Participation in Stakeholder Engagement Progra...
Needs relating to good eating habits have been growing and diversifying amo...
As a material matter for the Nichirei Group, we have set a KPI for and are ...
Our Path for Creating Value: Nichirei's History in Frozen Foods Since deve...
The Nichirei Group has established the Group Risk Management Committee, cha...
Securing and Developing Management Personnel In order to ramp up sus...
We will help resolve social issues through our business and achieve...
Strengthening and Ensuring Compliance Awareness The internal regulations...
The Nichirei Group, comprising a wide variety of different businesses, has ...
Truck Dwell Time at Distribution Centers Truck drivers are forced to wai...
TCFD Consortium Top | TCFD Consortium (tcfd-consortium.jp) ...
A History of Creating Value: Marine, Meat and Poultry Products Business Am...
Food Waste: Thigh and Breast Meat Are Only About 40% of Total ...
As one factor in achieving its goal of building sustainable supply chains, ...
Addressing Biodiversity Conservation（TNFD） The Nichirei Group is engaged i...
The Nichirei Group has been rated highly by various external organizations ...
Asari Fishery Improvement Project for Sustainable Production and Supply...
The Nichirei Group has established systems to properly manage and maintain ...
The Nichirei Group is constantly trying to create new customer value. It ...
Strategy Identification of Material Risks and Opportunities The Nichirei ...
Environmental Management＞Group Sustainability Committee
