Environmental Management＞Group Sustainability Committee
The Nichirei Group has established the Group Risk Management Committee, cha...
Environmental Disruption and Impact on Biodiversity from Intensive Shrimp A...
Strategy Identification of Material Risks and Opportunities The Nichirei ...
Note: Fiscal years (FY) indicate years ended March 31. Board of Dir...
History of the Nichirei Group Nichirei 75th Anniversary (Only Available ...
A History of Creating Value: Marine, Meat and Poultry Products Business Am...
Asari Fishery Improvement Project for Sustainable Production and Supply...
In June 2020, five material matters were designated by the Board of Directo...
United Nations Global Compact https://www.unglobalcompact.org/ ...
Food Waste: Thigh and Breast Meat Are Only About 40% of Total ...
The Nichirei Group, comprising a wide variety of different businesses, has ...
The Nichirei Group is promoting sustainability initiatives in its supply ch...
In July 2023, the Nichirei Group pivoted from its former ideal of creating ...
Established as an environmental initiative, the Nichirei Group’s Environmen...
Poverty Educational issues Agriculture that takes the loc...
The Nichirei Group is constantly trying to create new customer value. It ...
Addressing Biodiversity Conservation（TNFD） The Nichirei Group is engaged i...
Strategy Identification of Material Risks and Opportunities Worldwi...
A History of Creating Value: Establishing a Temperature-controlled Logistic...
Contributions through Use of Company Resources Chichijima, Ogasawara Isl...
